A literature review was performed which included examining over 200 publications relevant to
the harvest of marine plants in Nova Scotia. The seaweeds included Irish moss (Chondrus
crispus), rockweed (Ascophyllum nodosum) and kelps. The history of each harvest is presented
along with an analysis of the harvest methods, timing and intensity of the harvests, and standing
stocks. Environmental effects on the standing stocks were also examined. One of the guiding
principles of the assessment was the preservation of the habitat value of the seaweeds on bay-
wide scales in the face of harvest pressure.